Description

A fragrant vegetarian curry made with butternut, chickpeas and coconut milk. Infused with curry paste, herbs and spices, this dish is creamy yet wholesome, with subtle sweetness and warmth. Ideal for those who want a meat-free option that still feels indulgent and satisfying. Ingredients: Butternut, tomato, coconut milk, chickpeas, curry paste, sunflower oil, spices, herbs, sugar, salt. Allergens: Contains: None (prepared in a facility that handles allergens). Note: Produced in a facility that also handles nuts.